After a full day of trekking, side-stepping a rock ledge, or scrambling to the summit, set down your pack and crack one open. Rock Hop is a cold fermented lager with the bold hoppiness traditionally seen in a West Coast IPA. Azacca, Cashmere, El Dorado, and Idaho 7 hops give notes of fresh pine and orange zest with low bitterness on a soft malt backbone. Lace up your boots, stash a few cans, and get hiking – beer tastes best at elevation. |
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